Сегодня мы можем предложить свежайший колумбийский SPECIALTY кофе, о происхождении и качестве каждого зерна которого мы знаем абсолютно все!
Here, in Colombia, near the cities of Pereira and Manizales, at the foot of the majestic Andes, above 1,400 meters above sea level, our coffee berries are ripening on young volcanic soils. The soft shadow of Colombian plane trees and fruit trees protects our crop from the direct rays of the sun that are destructive to coffee, allowing the berries to pick juice, ripen evenly and acquire their own unique multi-faceted taste.